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Spooky Mummy Brownies

spooky mummy brownies
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Indulge in the festive spirit with these delightful spooky mummy brownies! Perfect for Halloween parties or any fun gathering, these treats combine a rich chocolate base with a playful mummy design that both kids and adults will adore. Each brownie is coated in velvety chocolate and adorned with cute candy eyes, making them not just delicious but also visually appealing. Easy to make and perfect for family baking sessions, these brownies are sure to bring smiles to everyone’s faces. Whether you’re celebrating Halloween or simply craving a sweet treat, these spooky mummy brownies will be a hit!

Ingredients

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  • 10 tbsp butter
  • 1 1/2 cups dark chocolate chips
  • 1 cup sugar
  • 1/4 cup dark brown sugar
  • 3 eggs (room temperature)
  • 2 tsp vanilla extract
  • 3/4 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • Candy eyes (for decoration)
  • 20 oz semi-sweet chocolate chips (for coating)
  • 1 tbsp coconut oil

Instructions

  1. Preheat your oven to 350°F and line a 9×9-inch cake pan with parchment paper.
  2. Melt the butter and 1 cup of chocolate chips in a microwave-safe bowl, stirring until smooth.
  3. In a stand mixer, beat the eggs until frothy, then slowly add the melted chocolate mixture along with vanilla.
  4. Combine flour, cocoa powder, baking powder, and salt; mix until just combined.
  5. Pour the batter into the prepared pan and bake for 25-30 minutes. Allow to cool before cutting.
  6. Dip cooled brownies in melted semi-sweet chocolate mixed with coconut oil; let set on parchment paper.
  7. Create bandage patterns using icing made from powdered sugar and heavy cream; add candy eyes.

Nutrition

Find it online: https://dishzest.com/spooky-mummy-brownies/

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