Poison Toffee Apples for Halloween
Create spooky treats with these Poison Toffee Apples for Halloween! Sweet and sinister, they’re perfect for your festive gatherings. Try them!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Dessert
- Method: Making
- Cuisine: Halloween Treats
Ingredients
Scale
- 2 cups granulated sugar
- 3/4 cup water
- 1/2 cup liquid glucose or light corn syrup
- few drops black gel food coloring
- 6 Granny Smith apples (or 12 small apples)
Instructions
- Prepare a greased baking sheet lined with parchment paper.
- Skewer each apple with bamboo sticks and set aside.
- In a medium saucepan, combine sugar, water, corn syrup, and black food coloring over medium heat.
- Stir until the sugar dissolves completely, then stop stirring and wash down the sides of the pot with a wet brush to prevent crystallization.
- Cook until the mixture reaches hard crack stage (150ºC/310ºF).
- Dip each apple into the caramel mixture, ensuring even coverage.
- Place dipped apples on the prepared baking sheet to cool completely before serving.
Nutrition
- Serving Size: 1 apple (approximately 120g)
- Calories: 220
- Sugar: 50g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://dishzest.com/poison-toffee-apples-for-halloween/