Goat Cheese and Honey Bites
Indulge in these easy-to-make Goat Cheese and Honey Bites that balance sweet and savory perfectly. Try this elegant appetizer today!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 package (8 ounces) puff pastry, thawed
- 4 ounces goat cheese, softened
- 2 tablespoons cream cheese, optional (for extra creaminess)
- 3 tablespoons honey, plus more for drizzling
- 1 teaspoon fresh thyme leaves, or 1/2 teaspoon dried
- Pinch of salt
- 1/4 cup chopped walnuts or pecans, optional
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface; cut into 2-inch squares or rounds.
- In a bowl, combine goat cheese, cream cheese (if using), honey, thyme, and salt until smooth.
- Spoon the mixture onto each pastry piece and brush edges with beaten egg.
- Bake for 12–15 minutes until puffed and golden brown.
- Drizzle with additional honey and sprinkle with nuts if desired before serving.
Nutrition
- Serving Size: 1 bite (approx. 30g)
- Calories: 130
- Sugar: 4g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://dishzest.com/goat-cheese-and-honey-bites/