Air Fryer Radish Chips
Enjoy crispy Air Fryer Radish Chips as a healthy snack option! Try this easy recipe today and indulge in delicious crunchiness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: About 2 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Vegetarian
Ingredients
Scale
- 1/2 pound fresh radishes
- Olive oil spray
- 3/4 teaspoon garlic powder
- 3/4 teaspoon onion powder
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 350°F (175°C).
- Trim and slice radishes into 1/8-inch rounds using a sharp knife or mandoline.
- Arrange radish slices on a baking sheet, lightly spray with olive oil, and sprinkle with garlic powder, onion powder, sea salt, and black pepper. Toss gently to coat.
- Place seasoned slices in a single layer in the air fryer basket.
- Cook for 8–10 minutes, flipping halfway through until edges are golden and crisp.
- Transfer to a cooling rack for about 5 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 1g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://dishzest.com/air-fryer-radish-chips/